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Butchery at Home
Master the Art of Whole Carcass Craftsmanship

Embark on a transformative culinary journey with our expert training team, who will guide you through whole carcass utilization, turning every part into a range of fantastic products and delicious recipes.
Your day begins with an insightful introduction to animal husbandry, welfare, and the butchery of primary cuts. You'll then dive into hands-on sessions where you'll learn to craft your own sausages and bacon, and discover the secrets behind lesser-known delicacies.
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