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Venison In A Day
Mastering Venison: Field to Fork Workshop
220 British pounds
£220
Service Description
Join us for an in-depth exploration of venison, one of the most flavourful and sustainable game meats. This one-day workshop covers everything from butchering a whole deer to preparing exquisite dishes that showcase the unique qualities of this wild ingredient.
Upcoming Sessions
Contact Details
Sheepdrove Organic Farm, Sheepdrove Rd, Lambourn, Hungerford, UK
hello@gamechangercharcuterie.co.uk
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